Gorenje G6N4AX Manual de instrucciones descargar pdf (Pagina 7)

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• Pan bottom diameters should match the diameter of the

cooking zone. If the pan is too small, some heat is wasted;

furthermore, using a too small pan can damage the cooking

zone.

• Whenever possible given the cooking process, use a lid.

• The pan should be appropriately sized given the quantity of

food prepared. Preparing a small quantity of food in a large

pan will cause a waste of energy.

• Dishes that take a long time to cook should be prepared in a

pressure cooker.

• Various vegetables, potatoes, etc., can be cooked in a small

quantity of water; however, the lid should be closed tightly.

When the water is brought to boil, reduce the power level to a

setting that maintains a temperature just above boiling point.

B) Gas cooking zones

• If you wish to quickly fry some food, set the gas burner to

the maximum power initially and reduce the power as your

continue.

• In all models, the cooker burners are ﬁ tted with

thermoelectric safety devices. If the burner ﬂ ame is

extinguished (due to boiling over, draft etc.), gas supply

will be shut off automatically. Any chance of gas leaking

into the room is eliminated.

• Gas burner cover should always be placed very carefully on

the burner crown. Make sure the slots on the burner crown are

never obstructed.

1 Burner crown cover

2 Burner crown with the support for the burner cover

3 Thermo-element

4 Spark plug

5 Nozzle

Energy saving

Important warnings

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Gorenje G6N4AX Manual de instrucciones Pagina 7